Orange sweet potato flour
Orange Sweet Potato Flour is a highly nutritious, naturally vibrant flour made from premium orange-fleshed sweet potatoes that are washed, peeled, sliced, gently dried, and finely milled into a smooth, versatile powder. Known for its rich orange colour and naturally sweet taste, this flour is widely valued for its exceptional nutritional benefits—especially its high beta-carotene (Vitamin A) content.
Packed with dietary fibre, complex carbohydrates, vitamins, and essential minerals, Orange Sweet Potato Flour is a powerhouse ingredient suitable for both traditional and modern recipes. Its impressive nutrient profile supports eye health, boosts immunity, enhances digestion, and provides long-lasting energy, making it ideal for health-conscious consumers, children, the elderly, and individuals seeking nutrient-dense foods.
This flour boasts a naturally sweet, mellow flavour that enhances a wide variety of dishes. It can be used to prepare sweet potato swallow, porridge, pancakes, baby food, snacks, bakery products, and thickening agents for soups and sauces. Its fine texture ensures smooth mixing, excellent binding properties, and convenient incorporation into everyday meals.
Orange Sweet Potato Flour is gluten-free, non-GMO, and free from preservatives, artificial colours, and additives, making it suitable for vegan diets, gluten-sensitive individuals, and clean-label food production. With a long shelf life and high versatility, it is ideal for retail supermarkets, food manufacturers, restaurants, bakeries, and export markets.
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